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Seven Canadian Food and Agri-Tech Companies Receive $4.3M Boost from Natural Products Canada
Natural Products Canada is supporting $4.3M in commercialization activities for seven innovative Canadian companies tackling food waste, crop health, and nutrition.
Crush Dynamics Delivers 50% Sugar Reduction with Patented Upcycled Ingredient.
Crush Dynamics and Purdys Chocolatier to demonstrate innovation among global food and beverage leaders at Future Food-Tech Summit.
Crush Dynamics Disruptive Technology To Turn Grape Waste into Healthier, Tastier Foods
Crush Dynamics transforms winemaking leftovers into powerful ingredients that enhance flavor, improve nutrition, and reduce food waste and added salt or sugar.
CrushDynamics Granted USPTO Patent Allowance for Winery Upcycling Process
CrushDynamics receives USPTO patent allowance for its biomechanical process that upcycles wine pomace into sustainable, nutrient-rich food ingredients.
Federal Minister of International Trade Visits CrushDynamics
CrushDynamics hosts Minister Mary Ng to showcase patented tech reducing emissions, food waste & boosting global nutrition through fermentation.
Crush Dynamics Inc. Selected by Plug and Play Food
CrushDynamics joins Plug and Play’s Food Accelerator to scale sustainable, high-performance ingredients—selected from 1,000+ global innovators in food tech.
Veggie Burger Made with CrushDynamics Purée Wins Preference 2:1, Study Finds
A new study by Matrix Sciences revealed that adding CrushDynamics purée dramatically improved the taste profile, texture, and appearance of plant-based burgers.
Crush Dynamics joins Bioenterprise Canada to accelerate transformative food technology
Bioenterprise Canada membership will provide CrushDynamics with access to critical skills, networks, and expertise specific to agri-food tech.
Crush Dynamics Inc. raises $3.6M in Seed 2 Funding
Crush Dynamics Inc. (CrushDynamics), a leader in upcycling agricultural side streams into healthy, nutritional food ingredients, has raised $3.6 million in Seed 2 financing.
Food Waste Reduction Challenge Semi-Finalist for Novel Technologies Streams
Lumi Foods, Winecrush & Save-On-Foods team up to launch Canadian-grown, plant-based cheeses with extended shelf life and nationwide deli placement.
Okanagan Company Gets Federal Support to Upcycle Winery Waste
Winecrush earns federal ACT funding to upcycle wine waste into nutrient-rich food ingredients, cutting methane emissions and boosting sustainability.
SDTC Seed Fund Recipients Showcase Breadth of Canadian Cleantech Innovation
SDTC awards seed funding to 18 Canadian startups developing cleantech innovations for a Net Zero future, supporting jobs, sustainability, and innovation.
